Re: hello
Posted:
Thu Oct 16, 2014 3:53 pm
by matt walker
Yep, that's what I call it too. Pretty common all over Europe, my old German aunt insists on that as her Christmas present every year since it reminds her of home.
Re: hello
Posted:
Wed Jun 10, 2015 12:32 am
by thickstrings
Put a top on the oven...went conventional..stack wood wall will go to the left
Re: hello
Posted:
Wed Jun 10, 2015 12:49 am
by thickstrings
and moved it to the back of the house
Re: hello
Posted:
Wed Jun 10, 2015 12:57 am
by thickstrings
We put it on a trailer after cutting and jacking it up,temp legs till it was in place....NO BLUE THUMBS lol
Re: hello
Posted:
Sat Nov 14, 2015 8:34 pm
by thickstrings
I love this thing.... Discada, cowboy wok.....Right now its cooking Ginger beef and Broc on a propane burner, but it sure could go on a rocket......
Re: hello
Posted:
Thu Nov 19, 2015 4:04 pm
by matt walker
That's some awesome re-configuring! I thought I was smart for moving cabinets around....a whole deck! And the discada, I've been meaning to fab one of those for a few years now. That pic might just do, it looks great!