Steam Juicers
Posted: Tue Jan 24, 2012 3:16 am
I have a squeezo and have used it many times for tomatos. It works really well and gets all of the skin and seeds out and lets the juice and pulp. I have been looking at stainless steel steam juicers but have never used one, and I have never even seen one work. I have heard Great things about them but wondered if any one here has used one. I talked with a fellow that has used one for years with berrys and grapes. He makes wine and really liked the steam juicer. He did say that there is a cheap one for some where around $75 and then there is a " GOOD " one for about $130 to $ 150. He felt the money he spent for the better unit was well worth it. He had tried the cheaper ones and felt the heavier more expensive ones worked much better. I am thinking about buying one but hate to spend the extra money if I don't need to, but I am happy to pay for quality if they are that much better. The joy of using a quality tool will be remembered long after the thrill of a cheap price is forgoten. What can the group tell me about the steam juicers, do they work as advertized? Are they easy to use? Is clean up easy or are they hard to clean up afterwards? Does the more expensive units work better than the cheaper lighter units? Does any one actually have one and use it to juice fruits? How long does the process take? I am a Dummy when it comes to these Steam Juicers, educate me please> Thanks for the insights.